Monday, September 04, 2006

Grape Salad

This recipe was given to me by my coworker, June. It has an unusual combination of ingredients but it is delicious. I cannot get enough of this salad when I make it!

Grape Salad

Grape mixture:
2 lbs. red grapes
2 lbs. white or green grapes
1 cup pecans
1 cup grated cheese (cheddar)

Combine and mix well following:
8 oz. cream cheese, softened
8 oz. sour cream
1 cup brown sugar

Pour over grape mixture. Refrigerate. Enjoy!