Friday, July 07, 2006

Easy Chili Dip

This is a great lowfat recipe (the chips are not always lowfat) and is good for those who are watching their calories.

Easy Chili Dip

2 pkgs cream cheese (can be lowfat), softened
2 cans Hormel Turkey Chili 99% fat free
1 small jar of salsa
Shredded Mexican or four cheese blend (or any kind of cheese)

Spread softened cream cheese on bottom of 9 x 12 pan. Pour chili over top of cream cheese. Spread salsa over chili. Sprinkle with shredded cheese to your liking. Bake in 350 degree oven for 20 minutes until cheese is melted/bubbly. Serve with tortilla chips. Enjoy!!!!!

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